Cheese Cake
Ingredients
crust
2 cups graham cracker crumbs
1/2 cup of sugar
1/2 cup melted butter
filling
1 large tub of Cool Whip
2 pkgs. of Phylly cream cheese
1/2 cup sugar
topping
1 can of cherry pie fill (or your favorite pie fill)

Method
Mix graham crumbs and sugar together and add melted butter.
blend together with a fork until moist
Press into large pie pan or cake pan and set aside.
With an electric mixer blend together cool whip,cream cheese and sugar until smooth.
Pour mixture into pan and spread evenly over crust.
Spread pie fill over top and chill four at least 2hrs
Then serve and enjoy!
 

Cook

Cherylanne Loveys